Icelandic Group in full force at Brussels

Icelandic Group will be in full force at the upcoming Seafood Expo Global  in Brussel, April 21-23rd. “With our  256sq m booth on the main floor, and private meeting room, we are looking forward to engaging with new and current customers to discuss our established superior quality products through best in class processing and supply-chain operations,” ist says at the Icelandic groups homepage
Our Sales and Sourcing teams will be on hand, as will company president and CEO, Árni Geir Pálsson, and the Executive Management Board of Icelandic. Additionally, customers will have the opportunity to talk with key representatives from Icelandic Iberica, Icelandic Seachill, The Saucy Fish Co., Icelandic Gadus, Icelandic Ný-Fiskur and Icelandic Asia.
“The Brussel Seafood Expo is great chance for us to meet and greet our customers and engage with new ones,” said Árni Geir Pálsson CEO Icelandic Group. “National and global sales are often managed over the phone and internet these days, but nothing replaces the value of meeting face to face.”
Formerly known as the European Seafood Exposition/Seafood Processing Europe, Seafood Expo Global/Seafood Processing Global is the largest seafood trade event in the world. The event attracts more than 25,000 buyers and suppliers of fresh, frozen, packaged and value-added seafood products, equipment and services. Attendees travel from 145 countries to do business at the exposition. No other event in the world provides seafood professionals with direct access to qualified buyers and suppliers from all over the globe representing all aspects of the seafood industry.
Icelandic Group will be at Seafood Expo Global in Brussel April 21 – 23rd at stand 6-943, in hall 6.



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